What's keeping me in employment as a Gardener just now? Leaves, and lots of them, all to be cleared up! Thank goodness for leaves (and weeds), that's what I say.
We ventured out this evening for a meal at the Royal Hotel in Tain. Very good food. They must have an excellent chef. I had a chicken dish in a Tarragon sauce that was very tasty. We have grown tarragon (Russian and French) so I was interested to actually taste it in a sauce. I have no idea if it was the French or the Russian kind but it went down well all the same.
Latest Rural Rambling appears in the Ross-shire Journal tomorrow - a tale of bicycles, ornamental perennials, elderly gardeners and broken windows. It will appear on the web at some point in the future.
Now back to the leaves: raking leaves this morning in someone else's garden when the garden owner appeared flourishing a catalogue in a most excited state - he had just ordered a leaf blower that also works well when it comes to clearing snow, due to arrive end of the month. Fantastic. We are both looking forward to it's arrival!

